Featuring recipes, this book explores the nuances of the Italian landscape, history and cuisine. It about the tastes and pleasures of Tuscany.

Presents the author truly at home in Italy, meeting the challenges of learning a new language and touring regions outside Tuscany, including castle towns, fishing villages, and islands. This work also explores different themes in this wondrous corner of the world, delving into gardening, wine-making, and the experience of primavera.

A mouth-wateringly evocative memoir of a new life in Tuscany.

Helps readers understand what makes an Arts and Crafts space, from fabrics and wall treatments to warm lighting. For each element, whether a dining chair or a bathroom tile, photographs and drawings describe a range of typical styles.

A beautifully written book, part travel-writing, part cookery book

Isabella Dusi came from Australia to settle in Montalcino, a Tuscan mountain eyrie famous for its wine. This text is her account of life there, offering a rare insight into the anxiety, joy, fun and pressure of inhabiting this medieval village.