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Gourmet's Guide to New Orleans
by Scott
£9.99
- Paperback book
- Dispatched within 10 days
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Gourmet's Guide to New Orleans
Hundreds of recipes include the house specialties from Antoine's, Arnaud's, Galatoire's, Brennan's, Dunbar's, and the Pontchartrain Hotel.
- ISBN
9780882890791
- Published
- January 19th 1976 by Portfolio Press,U.S.
- Category
- General
- Number of pages
- 116
- County of origin
- UNITED STATES
- Dimensions
- 229 x 152
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