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Snacks from around the World: (A World Of Recipes)

by Julie McCulloch

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Snacks from around the World: (A World Of Recipes)

Part of a series of illustrated titles that introduces food and recipes from different countries and cultures around the world. Each title explores a country or region, its food culture, eating and food habits, customs and utensils, in addition to issues of safety hygiene, quantities and measurements. The books each offer 17 simple, healthy recipes with an introduction, list of ingredients (and suggested alternatives), special utensils and step-by-step instructions. The books offer curriculum links with design and technology, literacy (lists, various text types), geography, maths, science and PSHE/citizenship (promoting cultural breadth and understanding).

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ISBN

9780431117416

Published
April 5th 2004 by Heinemann Educational Books - Library Division
Category
Food Science
Number of pages
48
County of origin
UNITED KINGDOM
Dimensions
264 x 195