Following the huge success of Anjum's television debut in BBC's Indian Food Made Easy, the same team came together again for a new series and accompanying book, which focused on regional Indian cooking. The book includes features on the cooking of different regions, as well as suggestions for menus and entertaining.
Includes recipes from the TV series with chapters on Light snacks, Seafood, Meat and Poultry, Vegetables, Lentils and Beans, Rice and Breads, Chutneys and Raitas, and Desserts and Drinks. This book features tips and techniques as well as expert secrets from some of the country's top Indian chefs.
Focuses on regional Indian cooking. This title features chapters on Brunches and Light Meals, Seafood, Chicken, Lamb, Vegetables, Beans and Lentils, Bread and Rice, Raitas and Chutneys. It also offers tips for using core Indian ingredients and includes features on the cooking of different regions, as well as suggestions for menus and entertaining.
Whether you want to lose weight or find a diet that chimes with your body type, Anjum's Ayurvedic Diet is for you. Translating as 'the science of living wisely and well', Ayurveda teaches us how to maintain optimum health and harmony both within ourselves and with nature, uniquely using recipes from East and West and food charts.