This is a complete collection of all of Pauline Johnson's known poems and a selection of her prose, including fiction about native-settler relations, journalism about women and recreation, and discussions of gender roles and racial stereotypes.

Third edition.

This collection includes contributions from both scholars who have been characterized as "anticult" and those characterized as "cult apologists". The broad study addresses issues such as scholarly objectivity in the study of cults; brainwashing; cult violence; and children raised within cults.

Provides a survey of the reputations of early women novelists as canons of the novel developed over a period of roughly two hundred years. This book provides an overview of histories of the British novel from the beginning through to the mid twentieth century.

Deely (philosophy, Loras College) provides a general history of philosophy together with background to the field of semiotics. Moving through four ages (Greek thought, the Latin age, the modern period beginning with Galileo, Descartes and Locke, and the postmodern age from Pierce to the present), he examines the past developments in philosophy in

How the Study of Ocean Currents Became a Science.

A cookbook by one of the Italian Renaissance's most famous chefs, Battolomeo Scappi, who cooked for two popes.

Here, the author reveals how the traditional deal struck between politicians and career officials that underpins the workings of Canada's national political and administrative process is today being challenged.

Marking its bicentenary, this history of The Law Society of Upper Canada traces the growth and development of the Society, from its origins at a meeting of 15 lawyers in 1797, to recent controversies over legal aid, the Society's fees and dues, and sensational discipline cases controversies that have merged into a larger debate over the meaning