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For this book, Madhur Jaffrey, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines among others, to create a display of flavours, textures and colours. It includes suggestions for menus and a section of general information.
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Some discolouration to page edges and spine has creases from reading. 
Ex-library. 270-X-Add. Books rated "Good" may have some notes, underlining, or highlighting. These books also may contain the previous owner's name, stamp, sticker, or gift inscription, or may be library discards. 
Minimal damage to cover and binding. Pages show light use. With pride from Motor City. All books guaranteed. Best Service, Best Prices. 
Satisfaction Guaranteed. Shipped quickly. Paperback. New Ed Ed. Used, very good. Very good overall with light to moderate wear. No dust jacket. 
Used-Very Good. VG hardback in VG dust jacket. Pages slightly browned; binding tight; dust jacket protected in removable clear film. 
Used-Very Good. VG hardback in VG dustjacket. Pages slightly browned. 
Mauve cloth boards in very good condition. Pages tanning at edges. Overall good+. No jacket. 
Wear and tear to dustjacket. Slight foxing/tanning to pages, but still a good tightly bound readable book. 
Good solid copy. Has two dogeared pages. All other pages clean and in tact. Immediate shipping. 
For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for m... 
Please note that deliveries to addresses in the UK and Europe will be in 4-14 business days. Other countries should refer to Alibris standard times. The countries of the East offer a dazzling range of vegetarian dishes in a variety of styles. For this definitive book, Madhur Jaffrey, has gathered together the cream of vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, among others. With suggestions for menus and a valuable section of general information, this classic of vegetarian cooking in the Far East, is a book no discerning eater (vegetarian or otherwise) should be without. ISBN10: 0099777207. 
The countries of the East offer a dazzling range of vegetarian dishes in a variety of styles. For this definitive book, Madhur Jaffrey, has gathered together the cream of vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, among others. With suggestions for menus and a valuable section of general information, this classic of vegetarian cooking in the Far East, is a book no discerning eater (vegetarian or otherwise) should be without. ISBN10: 0099777207. 
GOOD OVERALL CONDITION-TRUSTED DEVON (UK) BASED SELLER-IN STOCK-SENT WITHIN 1 WORKING DAY-AVAILABLE BY EMAIL FOR QUERIES-NO QUIBBLE REFUND IF NOT COMPLETELY SATISFIED- 