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The Book of Jewish Food Paperback book

The Book of Jewish Food

by Claudia Roden

'No-one will ever produce a richer, or more satisfying feast of the Jewish experience' - Simon Schama. 'One can't imagine a better food book than this, ever: for the reader and the cook' - Nigella Lawson, Vogue . ' The Book Of Jewish Food deserves its definitive article. It should stand as the book for many years...It is not likely to be surpassed' - The Telegraph . 'Manna from Heaven' - Independent on Sunday .

16 Used & Rare copies available from £17.59
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